Remi Leroy is a young vigneron in the up-and-coming Cote des Bars region of Champagne's Aube district. In Meurville, where Remi Leroy grew up and founded his estate, the soils are especially poor and…
One of the most extravagant gins of all time, it is made from sustainably grown and exceptionally researched ingredients. Made in the same process as our vodka,through distillation of Pinot Noir and…
Lacourte-Godbillon Champagne Brut 1er cru Terroirs d'Ecueil NV Ecueil is serious Pinot Noir terroir and this newcomer from Lacourte-Godbillon is Pinot.
A 50/50 blend of both Chardonnay and Pinot Noir and a combination of the 2008 and 2010 vintages. Big, rich, round, yeasty biscuit quilities are the star of the show here. A really nice Growers…
40% Pinot Noir, 35% Chardonnay, 20% Gamay, 5% Aligoté. Burgundy producers are finally taking the Crémant appellation seriously, and this is a fine example of a complex sparkling wine akin to…
Victorine De Chastenay - Cremant de Bourgogne Nv available at Gillette Wine & Spirits in West Hartford, Ct
70% Pinot Noir, 30% Chardonnay, from the Côte des Bars area of Champagne, made by a small producer who have been making their own wine since 1979. The wine spends 22 months on the lees before…
Marion Bosser Champagne - 1er Cru Tradition Brut Nv available at Lincoln Fine Wines in Venice, Ca
A minerally version with a fine raw silky texture and a chalk-tinged base note layered with a juicy range of grainy pear strawberry biscuit orange blossom.
Winemaker Notes: Delicate, effervescent pale pink color. On the first nose licorice flavors appear which characterize Pinot Noir with a good maturity. Then red fruit fragrances of strawberry and…
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