Fruit aromas combined with light toasty notes on the nose. Both fleshy and refined, Clos de la Mousse reveals its charms with delicacy. Good ageing potential. Pair with white meat dishes, grilled…
Clos de l'Oratoire is round, smooth, and very seductive. It has a beautiful deep crimson color and powerful fruity aromas. Merlot provides roundness and opulence, whereas Cabernet Franc contributes…
The wine is made according to traditional methods. It is for this reason that Sylviane Garcin-Cathiard chose wooden vats for Clos L'Eglise. Each batch is treated separately in a thermostat-regulated…
The Chidaine Montlouis-sur-Loire "Clos du Breuil" is from a great parcel of 60 year-old Chenin Blanc vines, next to the Clos Habert, sloping to the northwest, on soils of clay with silex stones…
Wine Tasting Notes. This wine is complex, with notes of cocoa, sweet spicies such as vanilla and pepper, Kirsch, and red fruits as blackcurrant. Powerful and long in mouth, it presents a long finess…
A traditional Châteauneuf, with figs, currants, and blackberry fruit framed by spice box and tobacco notes. Full-bodied with plenty of character and integrated tannins that lead to a fresh finish.…
Wine Maker Notes - Mourvdre and Grenache from a historic vineyard site give this elegant and profound red, replete with wild herbs, spice, and a chewy, stony tannin. Blend: 60% Mourvdre, 40% Grenache
Wine Merchant · Cheese ·Fish · Coffee · Scotch · Bourbon · Vodka · St Louis ·Bordeaux ·Cabernet St Louis Missouri
Manu's winery is located in Ponte Leccia, Corsica, an area not too far south of Patrimonio in the northern part of the island. Ponte Leccia is the.
Rich, meaty and solidly put together, Mercurey, secure in its position among the royalty of wines, brings out the best from beef rib steaks, or joints of beef or lamb, braised or in sauce.Roast pork…
Organic Farming. The nearly 200-year old estate had been through several name changes throughout its history, but had always remained a part of the extended Gouffier lineage. The property oozes…
The 2020 Clos Marsalette offers up rich aromas of dark berries, cherries, smoked meats and rich spices, followed by a medium to full-bodied, broad and fleshy.
Expert Review - Vintage 2019 The quality in the vintage is undeniable, "perhaps the best I have ever tasted at this stage." Jancis Robinson James Suckling writes 90 Points | Dark plums, wet earth,…
Grand cru classe
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