Tasting Notes,. Nose: Thick sherry, tart, unripe walnuts, various herbs, alcohol clearly noticeable, maybe tobacco too. I also find (almost) nothing fruity and sweet. Oak spice only discreetly…
Plum eau-de-vie produced by Hans Reisetbauer in Axberg, Austria Distilled from 100% organic, estate-grown Hauszwetschke plums sourced from the Reisetbauer family farm Plums are chopped and pitted…
History,. Wood Finishing: Early Explorers of South America. While Amburana is a commonly harvested tree in South America, this was a new find for a craft distilled spirits producer like us. Amburana…
Cognac-laced Luxury Our rich and velvety Añejo Tequila is aged for over 12 months in new American oak barrels and blended with Extra Añejo reserves matured in Cognac barrels. Harvest Every bottle of…
Lightly rested Añejo, spending only 13 months in American white oak barrels allowing pure agave flavors of the base Tequila to really shine Small batch, hand-crafted by Maestro Tequilero Don Chico…
Aged for a minimum of 3 months in used, American oak barrels previously used to age California Cabernet Sauvignon. Light gold, amber color and medium body. Light wood and agave on the nose with hints…
History,. Single-vineyard, vintage grappa produced in collaboration with Arpepe by Invitti Distillery in Sondrio, Lombardia, Italy. Made from the pomace of 100% Chiavennasca (Nebbiolo) from ARPEPE's…
History,. Introducing Starward Peated Finish Single Malt Australian Whisky, a distinguished expression crafted with precision and passion in Australia. This exceptional whisky undergoes a unique…
Severo Añejo Cristalino Tequila Severo Añejo Cristalino is clear and bright. Its aromatic notes remind us of cooked white fruits with sugar like pears and apples, with and a subtle hint of cocoa…
History,. This brandy, over 25 years old, is the result of a blend of excellent âholandasâ (distillates) and aguardientes (distilled wine liquor) matured in American oak casks that had previously…
CreyenteÂŽ Cuishe is an exceptionally crafted mezcal that selects Cuishe agaves from diverse regions, expertly combining flavors with patience under the skillful guidance of our Maestro Mezcalero.…
Special Order. History,. La Venenosa Sierra Volcanes is made in the southern region of Jalisco in the village of San Juan Espanatica, Tuxpan. This is made by Maestro Tabernero Don Arturo Campos with…
History,. Giboin Borderies Vintage '99 70cl Cognac With a delectable aroma, the Giboin Borderies Vintage '99 pleasantly offers the taste of desirable summer sweetness. A harmony of flavours creates a…
Honey gold color. On the nose, floral notes with hints of sweet agave, grapefruit, vanilla & coconut. Clean & sweet with notes of sweet agave, grapefruit, caramel vanilla & coconut. Extremely smooth…
This fine Xo Cognac owes its freshness and purity to the vivacity of the Tesseron house's eaux-de-vie's. It displays an especially attractive combination of vigor and complexity, which several ice…
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