Did you mean: sangiovese
Pure fruit expression: spontaneous fermentation, all native yeasts and no oak use makes these wines super fresh and alive. Bright brambly berries, black.
This biodynamic Chianti missed the Classico designation by just a few meters, but you wouldn t be able to tell by the quality of the juice inside. Notes.
100% Sangiovese grosso. Alcoholic fermentation in inox tank. Ageing 1 year in big barrows of slavonia oak and 2 years in french oak. Colour ruby red garnet,.
In the 2017 harvest, the Caprili Brunello is an utter delight marked by decadent black cherry, warm summer strawberries, black tea, warm spices, and a whisper.
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