Blend of barrel aged spontaneously fermented golden sour ale brewed in February 2020 re-fermented with Vermentino grapes from the Temecula Valley. Packaged : April 2023
Blended of golden spontaneous sour ale and honey saison ale with local organic white and yellow peaches. Packaged : February 2021
Blend of 52 months barrel aged mix culture golden sour with strawberry, 29 months barrel aged saison with cherry and rhubarb and 41 months barrel aged honey saison with spices. Packaged : September…
Blend of barrel aged spontaneous fermentation golden sour ale and saison brewed in March 2018, April 2018 and Dec 2018 re-fermented with locally grown passionfruit. Packaged : August 2020.
Blend of 43 months dark barrel aged (60%) and 38 months (20 %) & 35 months (20%) barrel aged golden sour refermented with California organic peach and California organic nectarine. Packaged :…
Blend of barrel aged saison (29 months, 30 months, 31 months, 49 months, and 53 months) re-fermented with pineapple, guava, papaya, passionfruit, orange, and apricot. Package : February 2021
Blend of Ba spontaneous fermentation golden sour (26 months & 16 months aged) & Ba mix culture honey saison (38 month & 25 months aged) re-fermented with California organic peach & nectarine.…
Packed with lively, fresh and juicy red berry fruits. Super drinkable!
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