A young, white wine produced from the native grape varieties of Hondarribi Zuri and Hondarribi Beltza. Straw-coloured with green sparkles. Intense aroma.
Vineyard: 50 years old estate vines, dry farmed within view of the Atlantic's Bay of Biscay - all of the Gañeta vineyards surround the simple.
Ulacia Txacoli (pronounced chak-o-lee) is a light, petillant white wine that is best served as an aperitif or with seafood. A blend of 95% Hondarrabi Zuri.
A very unusual red wine: from the Basque country, the grape is Hondarribi Beltza. As is traditional in the region, there's a little spritz on pouring. Carbonic aromas on the nose of cranberry,…
Co-fermentation of Basque grapes Hondarribi Beltza (red) Hondarribi Zuri (white) for a lean, tense rosé from vines up to 150 years old, grown on sand and clay in northern Spain on the Bay of Biscay.…
Native grapes 50% Hondarribi Beltza (red) & 50% Hondarribi Zuri (white) co-ferment. Vines up to 150 years old, growing on sand & clay in northern Spain on the Bay of Biscay. Super crisp and fresh,…
2023 Ameztoi - Txakolina Rubentis (750ml) available at Manhattan Wine Company in New York, NY
A rarity in a region that produces very little wine to begin with, the Rubentis is one of our favorite rosés every summer. Fans of traditional txacoli.
Visual: pale pink with shades of fuchsia, his bright tone has a fine and elegant bubbles. Smelling: fine and sophisticated fragrance with notes of citrus.
Txakoli Ameztoi - Ameztoi Stimatum 2022 (750ml) available at Beacon Wine & Spirits in New York, NY
Stimatum, meaning esteemed, is Ameztoi's limited red Txakoli. It is produced exclusively from the local, indigenous Hondarrabi Beltza variety, grown on traditional trellises high on the slopes rising…
"Hijo de Rubentis means Son of Rubentis. This sparkling rosé txakolina is sourced from the same vineyard as the Ameztoi Rubentis, but the grapes were picked 10 days earlier to ensure a lower base…
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