A blend of: 40% Marsanne, 30% Ugni blanc, 25% Clairette, 5% Bourboulenc. Cassis is not only an active port, but what Kermit calls "an earthly paradise." The vineyards of Clos Sainte Magdeleine are…
As well as the Clos Sainte Magdeleine blanc, Franois Sack's estate makes a spot of Cassis ros from Provenal staples Grenache, Cinsault and Mourvdre. This wine has delicate red-berry aromas and a…
This herbaceous and most thirst-quenching new arrival hails from the jaw-dropping seaside estate of Clos Sainte Magdeleine, where sheer limestone cliffs rise out of bright blue waters beneath the…
35% Grenache, 35% Cinsault, 20% Mourvdre, 10% Syrah. Wine Spectator 91 Points - "Built around a mineral spine, this elegant rose has mellowed with an extra year of age, imparting notes of dried hay…
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