James Suckling - 94 Points. A particularly gentle style of Junmai that is an accurate expression of how delicate sake can become as you work your way to the north of Japan. There is a clean and crisp…
Prefecture: Akita. Rice Variety: Yamadanishiki. Sake Meter Value: Neutral Polishing Ratio: 40% Joyous and lyrical, silky and elegant with lilting notes of peach and melon. This is an ultra-premium…
Prefecture: Akita (north). Rice Variety: Gin no Sei. S.m.v (Sake Value meter) 2.0 + Wonderfully fragrant, with a clean and even finish. Supple and smooth for easy drinkability. The nose on this…
Rich, subdued, rounded, and mild texture with earthy aroma.
Akitabare Brewing is located in the Akita Prefecture of Japan, their Shunsetsu "Spring Snow" is made from the Gin no Sei rice variety. This light sake is just sweet enough for sipping chilled on a…
Akitabare is the kind of sake one can drink enjoyably for hours at a stretch. Its subdued, understated refinement evokes a sense of the northern province where it is meticulously brewed.
Winemaker Description This light sake is seamlessly put together. Just sweet enough for sipping chilled on a warm day, with rarefied flavor notes that impart a declasse elegance, and a finish that is…
Akitabare Daiginjo - Winter Blossom (720ml) available at Uva Wines & Spirits in Brooklyn, NY
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