The Parize family have been making wine in Burgundy for six generations. In 1946, the Givry appellation was instituted. Gerard Parize replanted a lot of parcels and his son Laurent has continued to…
Aromas of black fruits, licorice, earth, light pepper. Juicy and fleshy, with good energy; bramble fruit, violet candy Pair with charcuterie; grilled pork sausages; French cheese from Burgundy (like…
"The 2019 Brunello di Montalcino opens with a dark and brooding bouquet that mixes plum sauce with dark chocolate and espresso beans. This blends velvety textures with ripe red and black fruits all…
Importer's Notes -"100% Meunier, and a lower pressurage. It is, touchingly, a tribute to Cdrics father, who was mayor of Cuisles and who loved Cuisles. 50-50 2014-2015.zero dosage; its a rugged,…
From vines planted by Stéphane's grandfather in the lieu-dits "Athets" on gravelly soils in 1902-1903, the rare and beautiful Magnien Chambolle-Musigny Vieilles Vignes is a lovely combination of…
A nice shiny red colour with dark purple highlights. The nose is elegant and complex. This very aromatic Chateauneuf-du-Pape is elegant and long in the mouth. A powerful wine with a cellar potential…
Domaine Laroche Chablis Les Vaillons Vieilles Vignes 2022 available at Tribeca Wine Merchants in New York, NY
The Domain Borgeot that Pascal and Laurent Borgeot founded in 1985 with a few key parcels of Santenay vines that they inherited from their father, has grown into one of the most respected wineries in…
Domaine Bidault was established by Sebastien and Anne Bidault in 2008. Born and bred into the world of wine, Sebastien comes from Puligny Montrachet and.
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