In 1793, wealthy plantation owners were forced to flee the island of San Domingo, salvaging what possessions they could. Many came to (what was then) the Spanish Louisiana city of New Orleans. Among…

Peychaud's bitters aged in Sazerac Rye Whiskey Barrels for 140 days A bit sweeter than the original, taking on the vanilla and baking spices of the rye. As they hit the palate, turns toward cherry…

Peychaud's Barrel Aged Bitters 5oz This unique and limited offering of Barrel Aged Peychaud's Bitters embodies the rich history associated with Peychaud's Bitters and Rye Whiskey. Aged in Sazerac Rye…

Peychauds Barrel Aged Bitters 5oz Btl: In 1793, wealthy plantation owners were forced to flee the island of San Domingo, salvaging what possessions th

Antoine Amedie Peychaud, creator of world famous Peychaud's bitters, began his career in the 1800s working in an apothecary in the French Quarter of.

Manufacturer's Notes: In the early 1800's, Antoine Amedie Peychaud, an apothecary, gained fame in New Orleans for this compounding of a liquid tonic called bitters. These bitters gave an added zest…

Antoine Amedie Peychaud, creator of world famous Peychaud's bitters, began his career in the 1800s working in an apothecary in the French Quarter of.