No information found. Specifications Ean Code 5604146221654 Reviews 0 reviews Add your review Related products Specifications Ean Code 5604146221654 Tapada De Coelheiros Alentejo Tinto 0 reviews…

Easygoing and very fresh with bright red berries, elderflower, and melon.

Eugnio de Almeida - Alentejo Cartuxa Colheita Red 2020 (750ml) available at WineWorks in Marlton, NJ

Locally owned Noe Valley Wine & Spirits serves the Noe Valley neighborhood, selling fine wine, spirits and beers from California and around the world.

Black cherry and red berries with earthy florals and soft tannin. Fresh, clean and great value!Â

This robust blend of 60% Alicante Bouschet, 20% Trincadeira and 20% Touriga Nacional shows the aroma of ripe black fruits, suggesting blackberries and plums,.

A blend of Alicante Bouschet, Touriga Nacional and Baga. Planted in a soil characterized by shale and granite, the grapes are of an integrated production regime, having been harvested according to…

75% Alicante Bouschet, 25% Syrah. Dark ruby in color aromas and flavors of red fruit, jam, and spices with an elegant finish.

More blue fruit prominent with a blue/blackberry compote and dusty tannin finish that provides a bit of grip and structure.

Cab drinkers, this one's for you. Big juicy fruit, violets, white pepper, with a finish that's almost menthol-y. But one word that really sums it up? Spice!

This wine must be ordered online or by phone at 510-525-9463. Minimum orders are firm. Timelines associated with expedited delivery services are only from the date of shipment. Solano Cellars cannot…

This wine must be ordered online or by phone at 510-525-9463. Minimum orders are firm. Timelines associated with expedited delivery services are only from the date of shipment. Solano Cellars cannot…

(90 Points) The wine's perfumed black fruits are bursting with energy. It is structured with a touch of wood aging adding further texture. Drink this dense wine from 2026. - Wine Enthusiast.

100% Touriga Nacional. Manual Harvest, triaged on a vibrating sorting table, Cold maceration before fermentation in French oak barrels. Barrel-aged for nine months in French oak. Bottle aged for 3…