This rich, flavorful red is made from 100% Saperavi grown in the Kakheti region of the Republic of Georgia. The grapes were fermented and aged in traditional Qvevri (clay amphora.
"Biodynamic. 100% Saperavi. This Saperavi, the best known of Georgias red grapes, is from 45 year old ungrafted vines, hand harvested and destemmed, the fermentation is spontaneous with indigenous…
This Ros is one of the special ones. Kakha Tchotiashvili is an artisan winemaker with an established winery in the Kakheti region ofeastern Georgia. He fights for reviving ancient local varieties,…
Dried orange peel, stone fruit, pepper, and subtle baking spice. Classically luscious with tea-like tannins.Â
About the Icons. This a hearty red made from Saperavi, from one of the traditional grapes varieties in the Republic of Georgia. It is also produced in traditional terracotta quevri, a winemaking…
Saturated red and black berry fruits that pop with flavor. A dry, tannic finish.Â
Super intriguing wine with wild berry and strawberry. Tea-like tannins and fresh herbs on the finish.Â
Trends come and go, but well-made wine is timeless. This has been our gripe with orange/amber wines for half a decade, so you know this wine checks all the boxes. Traditional Georgian grapes, aged 6…
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