Prefecture: Miyagi. Rice Variety: Yamada Nishiki. Rice Polishing Ratio (amount Of Rice Left On The Grain/seimaibuai): 60%. Sake Meter Value (dryness Scale): +5 (dry). Alcohol/abv: 15.5%. This crisp,…
Honjozo is the most popular style of sake according to consumption rates. It is helped by the aromatic lift it gets from an addition of brewer's distillate,.
Niizawa Brewery - Atago No Matsu Tokubetsu Honjozo Sake (720ml) available at Brooklyn Wine Company in Brooklyn, NY
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