Wine Advocate 95+ Points - "Here is a wonderfully executed Barolo to applaud. The Azelia 2016 Barolo Margheria offers that classic twofold punch of power and elegance that is so nicely highlighted in…
Not many families can boast they have done anything for 19 generations.Since 1340, the Cordero di Montezemolos have been passionately cultivating the Monfalletto property in the town of La Morra, a…
Wine Advocate 95 Points - "Packaged with a black label, the Paolo Scavino 2018 Barolo Cannubi (with 3,000 bottles released) opens to a delicate and luminous appearance with lifted aromas wild rose,…
Wine Enthusiast 96 Points - "Aromas of underbrush, pine forest, woodland berries and cedar form the enticing nose. Full-bodied and savory, the structured palate delivers ripe Morello cherry,…
There's a lot going on in this complex red. Loaded with cherry, strawberry, earth, spice and iron flavors, this also reveals hints of menthol and tobacco.
We have some 2016 Barolos that belong in your cellar (or wine fridge) before they disappear! They come from the historic Massolino estate, which has reached a new level of notoriety in the last few…
James Suckling 96 Points - "Attractive aromas of dried flowers, red berries and tar follow through to a full body of gorgeous fruit and layers of ripe, fine tannins. Extremely long and chewy with a…
Wine Advocate 95 Points - " The 2019 Barolo Cannubi has a lovely spicy, almost exotic quality with tart cherry fruit and nicely balanced campfire ash, tar and licorice root. You get the elegant…
Winter Essential!. Barolo Chinato is an ancient Piedmontese digestif, sweet and quite bitter from the infusion of aromatic herbs, fruit skins, roots and barks and sweet. The name is derived from the…
The family-run Elio Grasso estate of Piedmont, Italy is back with more outstanding Barolos that marry a traditional bracing structure with a modern clarity of flavors and textures, all made possible…
Organically Farmed. Oddero's wines display a combination of tradition with a dash of polish, with moderately long extraction times of around 25 days. Aging is in 2000l French oak barrels for around…
Practicing Organic. Kerin O'keefe 96 Points - "All about structure and finesse, this beautiful Barolo opens with enticing scents of mature berry and baking spice. Showing rich fruit, the delicious…
F. Rinaldi's style is traditionally-minded, showing a touch of old-school rusticity, allowing more of the raw character of Nebbiolo and its site to come through. Rocche dell'Annunziata, in La Morra,…
Barolo Lecinquevigne is the result of an assembly of 5 (cinque) vineyards located in the areas most dedicated to the farming of Nebbiolo grapes for Barolo production: Barolo, Grinzane Cavour, and…
Cavallotto's home vineyard area of Bricco Boschis is a fairly warm site with good afternoon sun exposure, and sandy marls (calcareous clay). This tends to make wines that do seem to be like a bridge…
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