The sotol is distilled from the head of the Dasylirion plant, of the family Asparagaceae, known by the same name (or by the raramuris with the name of sereque) and which grows in the desert of…
Produced by Master Sotelier, JosĂŠ âChitoâ Fernandez Flores Sotol Sierra is made from 18-22 year old, 100% wild-harvested Dasylirion weeleri harvested from the forests of the Madera Mountains in…
Producer Notes: Gerardo Ruelas is the face behind the Chihuahense vinata. The high temperatures of the stone oven and the character of the earth are evident at the first sip. 100% Organic, Sotol…
Spirits distilled from Sotol - Our Sotol is distilled from wild-grown, hand-harvested, and slow-roasted Mexican "Desert Spoon" plant. Maturing over 15 years and yielding only one bottle per plant,…
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