Marine Dubard expertly crafts fine terroir-driven wines from the rolling hills of clay and limestone found in the Southwest of France. Always a meticulous farmer, Marine's commitment to vine health…
Fruity, full, as well as naturally lighter in alcohol.
Fresh-crushed apple, quince and spice notes have an earthy dimension, with hints of roasted agave and wet soil. There's beautiful range and just enough.
Practicing Organic. As an alternative to pesticides, they use the sexual confusion method. 100% Sangiovese Grosso planted in Galestro, clay loam soils at 350m elevation. 25 days maceration followed…
Practicing Organic. "The 2021 5 is a blend of Sangiovese, Canaiolo, Colorino, Mammolo and Fogliatonda. Vibrant, aromatic and fruity, the 5 is a gorgeous wine to drink now and over the next few years.…
100% Sangiovese. Wine Advocate 94 Points - "Tasted from vat, the Fattoria le Pupille 2018 Poggio Valente is an elegant expression of Sangiovese with just a hint of the freewheeling wildness that…
Crafted from 100% estate-grown fruit, the Red Label Pinot Noir is our opportunity to select barrels from any block of Le Cadeau Vineyard and blend them into.
Wine Advocate 94 Points - " The 2018 Le Petit Clos, a second wine born in 2014, was produced with a blend of 53% Carmenere, 32% Cabernet Sauvignon, 12% Merlot and 3% Petit Verdot from organically and…
Appearance: Sparkling and crystalline with fine and plentiful bubbles.Aroma: A blooming nose with harmonious notes of butter, white flesh fruits as well as Mirabelleplums and dried fruits.Palate: A…
This bold red delivers big ripe flavors of blackberry and boysenberry with licorice tobacco and dark chocolate notes. The tannins are muscular and chewy but give way to floral and mineral on the…
Based on Grey Goose winter wheat vodka, this flavored expression gets an upgrade in the form of natural essences of Cavaillon melons from France. The 80-proof spirit is brimming with fruity notes.
Domaine Huet Vouvray - Le Mont Sec 2019 available at Super Liquors Online in Simsbury, CT
The estate's first vineyard, purchased in 1928. Its nine hectares have the richest soils and, generally, yields the most precocious wines. Undergoes temperature-controlled fermentation in large, old…
This is the second wine of Smith Haut Lafitte, made of 60% Cabernet Sauvignon and 40% Merlot from the famous estate. Look for earthy, foresty scents coupled with licorice, tobacco, coffee, black…
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