The time is ripe to pick up your Barolos from the lauded 2016 vintage while they're still available, and we've got a couple from the historic Damilano estate that will please discerning palates…
Barolo fans know the Paolo Scavino name well for their beautifully crafted wines that have an early charm and approachability compared with many "traditional" Barolos that need ages in the bottle to…
Antonio Galloni, Vinous 96 Points - "Colla's 2013 Barolo Bussia Dardi Le Rose is a knock-out. Intensely sweet and perfumed, the 2013 reminds me of some of the most profound Barolos and Barbarescos I…
Wine Advocate 95 Points - "Pio Cesare does a great job with its classic 2019 Barolo (in production since 1881). The bottom of the front label reads "Barolo Pio" in memory of the legendary Pio Boffa.…
Bright cherry and berry fruit are the hallmarks of this rich, supple red, with accents of licorice, wild herbs and mineral adding depth. Vibrant acidity.
Kerin O'keefe 97 Points - "The compelling 2020 Monvigliero from Paolo Scavino has intense aromas recalling blue flower, ripe berry, dried mint and new leather. Full-bodied and enveloping, it shows…
The particular mineral component of the Bussia's terroir gives the wine a great structure, an intense color, clear and enveloping tannins and a long and consistent aftertaste. The scent of red fruits…
95 Pointsâ The Wine Advocate. âPio Cesare does a great job with its classic 2019 Barolo (in production since 1881). The bottom of the front label reads "Barolo Pio" in memory of the legendary Pio…
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