Blended Japanese Whisky produced at Mars Shinshu in Nagano. Blend of 70% corn and 30% malted barley. Aged between 2–5 years in ex-bourbon barrels. A nose of chocolate-covered shortbread precedes a…
Blended Japanese whisky from Mars Shinshu in Nagano. Blend of 70% Malted Barley and 30% Corn. Aged 3–12 years with an average age of 5 years. Aged in a combination of ex-bourbon, new American oak,…
Annual, limited release blended Japanese whisky from Mars Shinshu in Nagano, Japan Iwai Tradition, from Mars Shinshus core range, is finished in ex-Pinot Noir and Cabernet casks from Mars Winery in…
Mars Iwai Tradition Whisky Wine Cask Finish - In 2019 Mars again brought a limited edition of the Iwai tradition to the Japanese and Us markets. For this, this top blend got a finish in its own red…
Mars Shinshu - Iwai 45 (1.80L) available at Joe Canal's Lawrenceville in Lawrenceville, NJ
This new, higher proof Iwai (pronounced EE-why) was designed for cocktails; however, it's supple and more than capable as a neat sipper too, with pleasing aromas of honey, ripening pear, barley,…
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