This Corsican is a blend of Niellucio and Grenache fermented in stainless steel and aged on the lees for six months; it shows bright aromas of red cherries.
From the beautiful island of Corsica comes this blend of 80% Grenache and 20% Nielluccio, the local name for Sangiovese. Very floral with a strong hint of raspberry on the nose. A delicate body gives…
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