Time in bottle has allowed the texture to really develop in this darkly fruited, spicy, single-vineyard Chianti Classico. An excellent match for steaks,.
The heart of the company is the vineyards, which cover 70 hectares, with the Sangiovese, Merlot, Syrah, Cabernet Franc, Cabernet Sauvignon, Malvasia Bianca and Trebbiano grapes. Today Vignamaggio…
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