Blend of dry white wines macerated with botanicals, including saffron from Greece, lavender from France, cloves from Madagascar and cocoa beans from Venezuela.
Blend of dry white wines macerated with botanicals including Roman chamomile and gentian from France, bitter orange peels from Tunisia and nutmeg from Indonesia.
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29 different herbs and spices are sourced all around the world to make Noilly Prat Rouge. Among them Sweet orange from Spain, Cinnamon from Sri Lanka, Cinchona bark from Ecuador, cloves from…
Noilly Prat® Original Dry is based on a secret 1813 recipe. Noilly Prat® Original Dry is beautifully crafted, by the Mediterranean Sea, using the finest white wines. A unique stage in the creation of…
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