This delicious Lambrusco from Cantina di Sorbara is named for Virginia Oldoini, the Countess of Castiglione, who was fondly referred to by her nickname Nicchia.
Fruity aromas of ripe plum, crushed blackberry and wild raspberry follow through to the lively palate. It's off dry, with bright acidity and a light effervescence. -Wine Enthusiast
Nicchia is currently run by the third generation of the Carafoli family. This Lambrusco offers a moderate level of sweetness with notes of black plums, cherry and currants. Clocking in at a low 8.5%…
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