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Red fruit layered with plum, chocolate and tobacco on the nose. This robust red has earthy flavors with dark, ripe red fruit, pepper and spice flavors. Silky.
Pronounced ruby color. Wild fruit aromas with notes of dark chocolate and eucalyptus. Round body in balance with acidity and structured tannins.
Parras Montaria Reserva Alentejano Tinto. Dark ruby color, with berries aromas anddark chocolate. The 7 months ageing inoak contributes to the great structure ofthe wine and the potential for…
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