Tasting Notes : Produced from 120-year-old vines, stomped by foot, fermented in vats made of lava stone, the Masseria del Pino has captured Mt. Etna in a.
Tasting Notes: Produced from 120 year old vines, stomped by foot, fermented in vats made of lavastone, the Masseria del Pino Etna Rosso has captured Mt.
Mount Etna's astronomic rise in hipness over the last decade or so has created a sort of gold rush (or oil rush, to use the metaphor used on this wine's.
You can enter any of the following (includes examples):
To star this wine, you need to login with Facebook first.
Did you like this? Help 1000 Corks by bookmarking and sharing it:
To add it to your blog or web page cut and paste the code below:
<a href="https://1000corks.com/s/Masseria-del-Pino">Find Masseria del Pino at 1000 Corks</a>
