Biodynamic. 56 year-old bush-trained Xarel.lo, limestone @ 300 m. The Xarello for Desig grows on a limestone ridge overlooking Sant SadurnĂ d'Anoia which is blasted by cold winds, resulting in a…
NS Four viticulture and enology students got together in 2006 to start Mas Candi to make wines from their families' vineyards, focusing on indigenous.
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