This dry wine pleases those that enjoy a lightly oaked Chardonnay. This is a light dry medium bodied white wine blend with crisp notes and a buttery smooth.
This wine is made by fermenting the leftover grape skins and seeds. This wine has lush aromas and a rich sweet taste and hint of spice, meant to savor like.
Baco Noir, Corot Noir and Frontenac grapes are blended in this uniquely enhanced Chocolate wine. This wine starts with chocolate on the nose, raspberry on.
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