A blend of 51% Cabernet Sauvignon and 49% Merlot. Upfront aromas of vibrant red fruit and cassis, supported by subtle oak nuances of mocha and cinnamon.
4 ½ Stars 2020 Platter's South African Wine Guide 17 (90 pts) improves on 16 in cohesion of rich fruitcake & spicy cedar flavours. Oak, 40% new French, dialed down in better vintage. Appealing dry…
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