La Lecciaia - Rosso Toscana 2016 (750ml) available at WineWorks in Marlton, NJ

La Lecciaia Toscana 2019 available at Super Liquors Online in Simsbury, CT

The most famous red wine made in Tuscany is Brunello di Montalcino. 100% Sangiovese aged five years after harvest, the only problem is, these wines are still.

Beautiful ruby red in color with bold earthy aromas of ripe cherry and raspberry, framed by notes of leather and crushed herb. Fleshy and full on the palate, the bold dark fruit flavors include…

Bay leaves, undergrowth, dried cherries, chocolate and walnuts on the nose. It's medium-bodied with firm tannins and a chewy, savory palate. Drink or hold.

Fattoria La Lecciaia - Sangiovese Toscana (750ml) available at Beverage Lovers Warehouse in Valley Stream, NY

Rich, with earthy aromas of dark cherry, plum, cocoa, and a touch of cedar, and sandalwood. Medium-bodied, round on the palate. A great pairing with grilled rib eye steak with wilted spinach, oven…

Made with 100% certified organic grapes, the Campo Ai Grilli Sangiovese has a pretty ruby red color and a very intense bouquet of dark berries, delicate spice and floral notes. It is soft on the…

Color : Ruby red intense, garnet reflections. Aroma : Intense, wild berries, spicy, winey. Flavor : Persistent, soft, light tannic.

Deep garnet. Blackberry and nutmeg, cheese aroma. Hint of iron. Attack is spicy and little bitter. Tannin is mild. Dry grape taste. Structure is very soft and spicy. Dry but sweet. Elegant one. Good…