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Vineyard management: practicing organics & biodynamics. Winemaking: Spontaneous fermentation, no fining, no filtration. No sulfur at crush and minimum upon bottling. The grapes are hand harvested and…
Winemaker's note: âThis bottling was spurred through my close relationship with Forest Hill Farms. In 2020, I began teaching the farm Organic farming techniques, designed avineyard to showcase new…
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