Area: 0.40ha First year of production: 2015 Annual production: 600 bottles Winemaking The Moscato grapes used for the blend are left as whole bunches and put in the open fermenters first. Then the…
David Fletcher is an Australian making wines in Barbaresco. Yes, you read that correctly. A self-described Nebbiolo addict, David moved to Piedmont in 2007,.
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