Winemaker Notes: Harvest destemmed then crushed, cold pre-fermentation maceration for a few hours before being vinified traditionally by regular pumping over for around ten days. Aging in stainless…
Winemaker Notes: This organic certified Vin comes from the Côtes Catalanes in Roussillon where the Mediterranean Sea meets the foothills of the Pyrenees - the perfect spot for these indigenous vines…
Williams Grenache. This is quite a fun bottling from an area we rarely get a chance to see stateside. The nose shows a hit of spice, orange peel, dehydrated.
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