Winemaker Notes: This Chablis reveals white fruit notes such as peach, and has a persistent mineral structure. In the mouth, a stony sensation typical of Chablis makes this a round and pure wine.…
Critical Acclaim Burghound - "Ripe and airy aromas are spicier and comprised by notes of quinine, tidal pool, citrus rind and a touch of poached pear. There is again excellent volume to the very…
Critical Acclaim Burghound - "An exuberantly floral-suffused nose possesses plenty of classic Chablis elements in the form of iodine, shrimp shell and mineral reduction. There is excellent mid-palate…
Winemaker Notes: This year the Séchets has been bottled separately from the Vaillons, although many years ago it was bottled on its own – at the Restaurant Hostelerie les Clos there was a magnum…
Winemaker Notes: After being aired, this wine offers a perfect balance between mineral freshness and very ripe fruit. The palate is warm, mouthwatering and saline, with a spicy cinnamon finish.…
Critical ACCLAIMRobert Parker's Wine Advocate - "The 2020 Chablis Grand Cru Vaudésir is another success, bursting with sweet aromas of vine blossom, citrus fruits, wet stones and white flowers.…
Critical ACCLAIMBurghound - "A cool, pure and airy nose is comprised by aromas of lemon rind, essence of pear, anise and an abundance of Chablis elements. There is both fine volume and intensity to…
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