Winemaker Description 100% de-stemmed, indigenous yeast alcoholic fermentation, punch-downs and pump-overs depending on vintage. 18 months' aging in oak barrels (20% new).
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This wine is for a Pinot Noir oenophile. The 'Les Champeaux' premier cru vineyard was planted in 1987 on the northern edge of Gevrey-Chambertin. It's located high up on the slope with south-east…
This rustic Pinot Noir hails from a premier cru climat just west of Gevrey-Chambertin. The palate is medium-bodied with rich and concentrated flavors, nice acidity, and integrated tannins. Aged for…
Our Professional Review Bart Hopkins Lead Wine Sommelier at 67Wine.com writes Alain Burguet, was farming organically back in the 1970s, 20 years before Ecocert was created to certify organic…
If you know, you know. 'Clos de Bèze' is the most prestigious and sought-after Grand Crus in Gevrey-Chambertin. For collectors, this wine is a great investment. It will only continue to appreciate in…
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