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PAT For decades, the vineyards of Dolores Cabrera were cultivated organically, with her prized grapes sold to bigger producers - yet in 2013, Dolores began.
Dolores studied viticulture at the Escuela Capacitación Agraria in Tacoronte (East of La Orotava) and worked at Bodegas Monje as the head viticulturist for 10 years. In 2014 she decided to make her…
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