Vines around 20 years old are separated from the older plants and the fruit from these is used to make another wine called La Forge de Tart, which is classified as a Morey-St-Denis Premier Cru. It is…
"Revisited in bottle, the 2019 Morey-Saint-Denis 1er Cru La Forge de Tart wafts from the glass with aromas of raspberries, sweet spices, rose petals and orange rind. Medium to full-bodied, layered…
93 De / 90-93 Jm / 90 Bh. La Forge de Tart isn't made every year - there was no 2012, 2013 or 2015 - but when it is made, it uses the younger vines planted between 1999 and 2011. For people who can't…
91-94 Jm / 93 Bh / 92 Vm / 91 Wa. This comes from the section known as La Forge, plus a young vine planting from 2011, and "Ballonge 2" where the plant selection could be better – it will be…
Domaine du Clos de Tart - Morey St. Denis 1er Cru La Forge de Tart 2019 (750ml) available at Pluckemin Inn in Bedminster, NJ
91-94 Jm / 91-93 Vm. 4000 bottles will be made. 50% new oak and 20% whole bunch with a little bit of press wine. This comes from sectors known as La Forge, Ballonge 2 and Plantation 2011. The first…
The 2020 Morey-Saint-Denis 1er Cru La Forge de Tart wafts from the glass with aromas of cassis, red cherries, wild berries, exotic spices and peonies, framed.
Clos de Tart (Mommessin) - Clos de Tart Grand Cru 2014 (750ml) available at Raeder's Wines & Liquors in Albertson, NY
Clos de Tart expresses the very essence of the old vines on the estate, most of which are around 60 years old on average.
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