In the spring of 1966, Roland Bel bought Château Cap de Merle, which at the time included a vineyard of 3 hectares. Today, the estate is run by his two sons, Alain and Jean-Marie, and the vineyards…
A suave cepages of 65% Merlot, 25% Cabernet Franc, 10% Cabernet--the Chateau Cap de Merle comes from the Saint Emilion satellite appellation of Lussac Saint.
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