Cave du Vieux Moulin Paien de Vetroz 2012 is a subtle wine with citrus notes and a hint of creamy grain, and has a long-lasting finish.
Cave du Vieux Moulin Paien de Vetroz 2011 is a subtle wine with citrus notes and a hint of creamy grain, and has a long-lasting finish.
Cave du Vieux Moulin Petite Arvine de Vetroz 2007 brings more powerful citrus notes on the nose and finishes with a hint of salinity.
Cave du Vieux Moulin Cornalin de Vetroz 2010 is powerful and elegant, with dark fruit and deep purple color, pair with meats and Alpine cheeses.
Cave du Vieux Moulin Fendant Amandoleyre Grand Cru 2015 also known as Chasselas, is grown high up on the slopes of the Alps.
Cave du Vieux Moulin Cornalin de Vetroz 2011 is powerful and elegant, with dark fruit and deep purple color, pair with meats and Alpine cheeses.
Cave du Vieux Moulin Cornalin de Vetroz 2012 is powerful and elegant, with dark fruit and deep purple color, pair with meats and Alpine cheeses.
Cave du Vieux Moulin Fendant Amandoleyre Grand Cru 2016 also known as Chasselas, is grown high up on the slopes of the Alps.
Cave du Vieux Moulin Paien de Vetroz 2014 is a subtle wine with citrus notes and a hint of creamy grain, and has a long-lasting finish.
Cave du Vieux Moulin Paien de Vetroz 2013 is a subtle wine with citrus notes and a hint of creamy grain, and has a long-lasting finish.
Cave du Vieux Moulin Amigne de Vetroz Grand Cru 2015 is dry, with notes of honey integrated into a substantial structure that even carries some tannin.
Cave du Vieux Moulin Amigne de Vetroz Grand Cru 2014 is dry, with notes of honey integrated into a substantial structure that even carries some tannin.
Cave du Vieux Moulin Amigne de Vetroz Grand Cru 2016 dry, with notes of honey integrated into a substantial structure that even carries some tannin.
Cave du Vieux Moulin Cornalin de Vetroz 2013 is powerful and elegant, with dark fruit and deep purple color, pair with meats and Alpine cheeses.
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