Winery Notes -. Nose of red and black fruits. Beautiful tannic structure; a powerful wine
Terroir: Two Marsannay parcels, Le Village, les Champforeys Vine Age: Mostly planted in 1987 Viticulture: Lutte raisonnée (converting to organic) Vinification: Delicate pneumatic pressing, 2/3…
Their method of some whole cluster maceration assures a good structure and brings out elegant Pinot Noir aromas. Bruno Clair's rosé pays homage to the family's history as it was his grandfather, upon…
89-91 Jm. New this year, recuperated from Fougeray de Beauclair. What a weight of fruit is here. Dark, mostly raspberry fruit, with noticeably firmer tannins, which is the site speaking. I love the…
90 DE. Initially a bit restrained on the nose, on the palate it opens to show no lack of substance and structure, with subtle, waxy aromas of ripe apple touched with honey. From just over 0.25ha in…
Variety: Chardonnay Vine Age: Planted in 1994 Terroir: Les Boutières, rich deep soils Viticulture: Lutte raisonnée (converting to organic) Vinification: Pneumatic pressing, indigenous…
The estate is not certified organic because we want to retain the possibility of using synthetic products in very difficult years for the management of mildew (such as in 2016). In more manageable…
88-90 WA. The 2021 Marsannay La Charme aux Prêtres delivers aromas of spiced plums, red berries and forest floor, followed by a medium-bodied, supple and vibrant palate with a sweet, charming…
89-91 JM. The fruit comes mostly from old vines in Carougeots, plus En Jouise and Belair. Lively pleasing red fruit, shows strawberry behind, raspberry up front, with the peppery finish of a wine…
94 De / 89-91 Jm. Clair feels Grasses Têtes gives Marsannay's ‘vin de garde'. From several parcels of old vines that total just over 2ha, fermentation was conducted using 50% whole…
Wine Notes:. 0.7682 hectare. 18â"20 months in oak barrels; approx. 20% new barrels. Nose of fresh red fruits. Crunchy red fruits on the palate.
88-90 VM. The 2021 Savigny-lès-Beaune Les Jarrons 1er Cru has a perfumed bouquet with red fruit, iodine and violet scents. The palate is medium-bodied with sappy tannins, quite solid with firm…
Since the start of his career, Bruno has always enriched the vines with organic manure, which is indispensable for maintaining the natural cycle of soil microorganisms. Since the 1990s, he has also…
Decanter 91 Points - "This is 30% whole-cluster fermented and aged in 30% new wood to give a wine of dark plummy fruit, with impressive density balanced by pleasant freshness on the palate.…
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