Absence of oak aging, extended lees contact and stainless steel vinification concentrate the aromatics and luscious flavors: pear, passion fruit, and hints of citrus on a gently herbal frame. It…

Beautifully aromatic with notes of blackberry, red cherry, and slight earthiness. Deep caramelized flavors of fig and plum on the palate. Long-finishing and tannically vivid, yet with a remarkably…

Fresh, bright orchard fruits on the nose with an obviously zingy acidity. Palate matches with just a touch less fruit intensity but higher minerality and a bit of florality in there as well. Pleasant…

100% Nebbiolo. Elegant and complex, aromatically enthralling depth of violets, forest loam, dark berry and tobacco notes. Fuller body with hints of rose, vanilla, and slight black pepper. A firm,…

Barboursville Vineyards is Virginia?s first wine estate to be dedicated to growing European, vitis vinifera wine varietals in Virginia. Planted in 1976, the vineyard was founded and continues to be…

62% Merlot, 31% Cabernet Franc, 7% Petit Verdot. Nearly opaque bright deep violet color; bright, roasted aromas and flavors of baked berries, coffee beans, and dark chocolate with an even, lively,…