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Anxo Cider - Nevertheless (12oz can) available at The Wine and Cheese Place in St Louis, Mo
Yeast: native and wine Apples: Northern Spy, GoldRush, Rhode Island Greening Blend of locally sourced heirloom apples sourced from farmers within 99 miles.
Sunrise Orchards, VT 2019 Esopus and Spitzenburg Apples Native wild yeast Gluten free
Apples: West Coast-Grown Bittersweet & Bittersharp Varietials, Goldrush Yeast: Wine yeast Tannic & Structured (snowdrift Collaboration) - 6.9% Pacific Northwest.
Fruity & Funky - 6.9% Mid-Atlantic heirloom apples fermented in giant wood casks by yeast living on the apple skins Limited releases don't last long!.
Apples:English Bittersweet & Bittersharp Varietials, Goldrush Yeast: native Oliver's Cider & Perry Collaboration - 6.9% Quintessential tannic English.
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