Villard L'assemblage Grand Vin

Vintage: 2018
Description: L ' assemblage Grand Vin 2 0 1 8. Viticulture:. Varietal Composition: 46% Syrah (Casablanca) – 40% Cabernet Sauvignon (Maipo) – 10% Petite Syrah (Maipo) – 4% Merlot (Casablanca). Irrigation: Drip. Vinification. Harvest date: Cs 17/04; Syrah 04/05 ; Durif 28/05; Merlot 04/05. Picking method: Hand Harvested. Fruit selection: At the Vineyard and at the winery. Crusher: Centrifugal crusher. Pre-fermentation cold maceration: temperature 8 °C for 7 days. Fermentation temperature: 28-30 °C. Alcoholic fermentation: 7-10 days. Pump-overs: 3-5 times a day. Maceration post fermentation: 7-12 days. Total skin contact: 21-29 days. Malolactic fermentation: yes. Ageing. Blend in 100% oak barrels (85% French -15% American). Coopers: Nadalie. Time in barrels: 9,5 months. Type of barrels: 225, 300, 400, 500 litres. Age of barrels: 1-5 years. Bottling. Stabilization: Cold stabilization. Fining: No. Bottling date: 14/03/2019 & 24/04/19. Sealing: Natural Cork. Total production: 28.800 Bottles. Analysis. Alcohol: 14,0%. Residual Sugar: 1,47g/l. Total acidity:5,60 g/l. pH: 3,35.
Price: $ 24.75
Price in original currency: None

Available from Wine Watch

Address: 901 Progresso Drive
Fort Lauderdale, FL  33304
United States
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First added to 1000 Corks on June 9, 2022.