Morcilla De Cebolla (Blood Sausage W/ Onion)

Morcilla De Cebolla (Blood Sausage W/ Onion)

Description: Morcilla is one of Spain's favorite sausages. This Asturian version, seasoned with onions, clove, and black pepper, is a key ingredient in the iconic white bean stew, fabada asturiana. It's also enjoyed grilled or pan-fried, served with bread, or sauteed w/ eggs for breakfast. It freezes nicely, so feel free to stock
Price: $ 7.99
Price in original currency: None

Available from Spanish Table Wines

Address: 1426 Western Ave
Seattle, WA  98101
United States
Telephone (regular): 206-682-2827
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First added to 1000 Corks on February 23, 2024.