Samaroli Yehmon Classic Blended Rum 45% Bottled In Scotland

Vintage: 2023
Description: History,. The Samaroli Yehmon Classic transcends the art of blending. Made from a Trinidad barrel, this 2006 rum reveals the depth of molasses, matured for 7 years in ex-bourbon casks. It meets the exoticism of Mauritius, with two distinct rums aged in Ex English whisky and Ex red wine barrels, bringing complex notes of dried fruit, spices and woody scents. The combination of distillation methods pot still and column still creates an unrivalled harmony on the palate. With only 1254 bottles available, every sip of the Samaroli Yehmon Classic is an invitation to an exceptional journey. Antonio Bleve talks about the Yehmon Classic trilogy Our caravels, which behaved with such honour last year, are ready for a new voyage in order to return to you laden with new sensations. Along the route to the Cape and the Indies, making those who drive them the masters of the oceans. But enough metaphors, our three blends this year have the potential to double the success of their fortunate predecessors. We dedicate our Yehmon to all the souls who braved the oceans on their swaying caravels with the strength they had left, after a struggle against this alienated and unscrupulous world that tried to rob them of their nature and courage. Classic is a mix of Trinidad 2006 and Mauritius 2014 and 2015, proud and fearless. Tasting Notes,. A rum with a sophisticated and elegant nose, full of peaks of balsamic plants, aromas of citrus fruits and oriental dishes, dried fruits, hazelnut, tobacco, liquorice. Extremely persistent, leaving no room for interpretation. On the palate, it is immediately penetrating and austere. We discover almonds, yeast, a hint of biscuits and powdered milk. Impossible to ignore.
Price: $ 159.99
Price in original currency: None

Available from Hi-Time Wine Cellars

Address: 250 Ogle Street
Costa Mesa, CA  92627
United States
Telephone (toll-free): 800-331-3005
Telephone (regular): 949-650-8463
Fax: 949-631-6863
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First added to 1000 Corks on April 10, 2024.