Honkaku Kana Kokuto Sugar Shochu 750ml
Description: | The availability of this product is limited and subject to change. Wine Tasting Notes. Honkaku Kana Kokuto Sugar Shochu is fermented in ceramic pots. The first fermentation is made with white koji rice with traditionally made kokuto sugar added to the main fermentation. The fermentation is distilled just once in a pot still before being matured at least 1 year in oak casks in the distillery warehouse. 60 Proof Product Videos Custom Field Product Reviews (No reviews yet) Write a Review Write a Review × Honkaku Kana Kokuto Sugar Shochu 750ml Rating * Select Rating 1 star (worst) 2 stars 3 stars (average) 4 stars 5 stars (best) Name * Review Subject * Comments. Find Similar Products by Category --> Recommended --> Quick view Honkaku Selephant Kokuto Sugar Shochu 750ml. |
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Price: | $ 63.98 |
Price in original currency: | None |
Available from Fine Wine House
Address: |
901 W. Foothill, Suite A Upland, CA 91786 United States |
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Telephone (toll-free): | 877-981-6555 |
Telephone (regular): | 909-981-6555 |
Fax: | 909-912-8225 |
First added to 1000 Corks on May 12, 2023.