Cloudy Bay Sauvignon Blanc
| Vintage: | 2023 |
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| Description: | Marlborough, New Zealand\r\nWinemaker Notes\r\nCloudy Bay Sauvignon Blanc put New Zealand on the map with its captivating flavor. Their signature style is famous for its vibrant nose, mouthwatering palate and long finish. Stone fruit and citrus stand out, while minerality (think rain on river stones) provides balance. Lime peel, sliced green pears, hints of asparagus and lemons. It's bright and crisp with a medium body. Refreshing, showing restraint and focus.\r\nFood Pairings -\u00a0 fresh and simply prepared seafood, steamed mussels with parsley and garlic, and Spanish Gazpacho.\r\nAbout Cloudy Bay Winery\r\nEstablished in 1985, Cloudy Bay was one of the first five wine makers to venture into Marlborough. At the time, it was almost an unimaginable place to set-up a vineyard. But Cloudy Bay\u2019s founder - David Hohnen - was convinced of its potential to produce great wine and invested in the best land of the region. Since then, Marlborough has risen to become New Zealand\u2019s leading wine region, as well as one of the finest winemaking locations in the world.\r\nThe winery was named after Cloudy Bay, a body of water explorer Captain James Cook came across during his voyage to New Zealand in 1770. His discovery coincided with flooding in the region, which washed large amounts of sediment into the sea. Noticing the water\u2019s opaque appearance, Cook cleverly named the area Cloudy Bay.\r\nToday, Cloudy Bay not only captures the essence of Marlborough but also embodies New Zealand's luxury to the world. The luxury of space and time, of intimate moments and nature\u2019s rarest qualities. |
| Price: | $ 27.99 |
| Price in original currency: | None |
Available from BASSER’S Fine Wine
| Address: |
6240 Coral Ridge Drive Coral Springs, FL 33076 United States |
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| Telephone (regular): | 954-840-3122 |
First added to 1000 Corks on March 25, 2024.
