Alma Tepec Licor De Chile Pasilla Mixe 750 80pf Chiles Ancestrales Smoke Dried In Earth Ovens Oaxaca
| Description: | History,. -Matured in the Field. The process begins in the field as the chiles are left to ripen on the plant. Once they reach a rich, crimson hue they are harvested. -Smoke-Dried in Earth Ovens. Before the harvest, the farmers build ovens made of clay and bamboo. The chiles are laid over a gentle fire for several days until they are infused with the rich flavors from the earth oven. -Hand-cut. Each chile is inspected, cleaned and cut-by-hand to unlock the robust flavors locked inside. -Slow Maceration. The hand-cut chiles are left to macerate in the sugarcane base distillate for up to 1 year. -Final Blending. Our Master Blender decides when the slow maceration is complete and then natural cane sugar is added to lightly sweeten the liqueur. -Finished Product. Alma Tepec liqueur is bottled and labeled by hand in Oaxaca, Mexico. Tasting Notes,. Rich,Red Fruit. Smoky, Lingering Heat. |
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| Price: | $ 30.99 |
| Price in original currency: | None |
Available from Hi-Time Wine Cellars
| Address: |
250 Ogle Street Costa Mesa, CA 92627 United States |
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| Telephone (toll-free): | 800-331-3005 |
| Telephone (regular): | 949-650-8463 |
| Fax: | 949-631-6863 |
First added to 1000 Corks on July 24, 2023.
