Ostatu Blanco
| Vintage: | 2023 |
|---|---|
| Description: | Organically Farmed. 85% Viura & 15% Malvasia. The nose is a fantastic blend of tropical fruits and minerality; think of green, honey dew and casaba melons being rinsed off in the waters below Bridalveil Falls (or some other granitic water source): clean, refreshing, lovely. The palate starts off rich and oily with just a touch of sweetness that is moderated by cleansing acidity. Beautiful spring fruits abound: sweet quince, citrus notes (almost like lemon icing) and plenty of orchard fruits enmesh on the palate with a touch of earthiness and lemon grass on the finish. The final note, however, brings the palate back to the fresh stream water running over granite. Winemaking: Pre-fermentation cold maceration; fermentation with native yeast; temperature-controlled stainless steel; aging on lees; cold stabilized; lightly filtered through diatomaceous earth. Vegan. |
| Price: | $ 16.98 |
| Price in original currency: | None |
Available from Hi-Time Wine Cellars
| Address: |
250 Ogle Street Costa Mesa, CA 92627 United States |
|---|---|
| Telephone (toll-free): | 800-331-3005 |
| Telephone (regular): | 949-650-8463 |
| Fax: | 949-631-6863 |
First added to 1000 Corks on August 17, 2024.
