Palmer (750ML)

Palmer (750ML)

From Margaux

Vintage: 2018
Description: 100 De / 100 Vm / 100 Ag / 100 Wci / 100 Fs / 99+ Jd / 98 Ws / 98 JS / 98 Wa / 18.5 Jr. Beautifully rich even on the nose, this makes you smile from the first moment. On the palate things are intense and concentrated, as you might expect with an 11hl/ha yield (mildew-related). Upfront flavours major on big bitter chocolate with touches of smoke and grilled cedar, lots of savoury fruits and touches of reduction. Extremely impressive how layered and textured it is, though it really needs decades to reveal itself. There is the seductive floral edge of Palmer as it opens in the glass, but this is a muscular wine that needs time. 79% new oak. No Alter Ego in 2018. Bottled July 2020 after one year in barrel and a second year in larger Stockinger barrels for 20% of the crop to soften the oak influence. It's extremely hard for top estates to deliver consistency and innovation over decades; it really is like a sports team in that way, and this is a standout success in what was an extremely challenging year for Palmer. - Jane Anson, Decanter. The 2018 Palmer is a legend in the making. I had an inkling out of barrel, but such was its intensity that I wanted to assess it in bottle before I felt confident in saying so, because this could have gone either way. It storms from the glass with black fruit and floral scents, crushed violet and incense that knock your senses sideways while retaining brilliant delineation and focus. The palate is not quite as bold and brassy as when I tasted it from barrel, though I can vouchsafe that among over 20 vintages of Palmer that I have tasted at this stage, this is easily the most extroverted and powerful, displaying a kind of millefeuille of intense black fruit counterpoised by a razor-sharp line of acidity. This audacious Palmer was still revving its engines 48 hours after opening. There will never be another Palmer like this, sui generis. It was a massive risk. But by throwing caution to the wind, something extraordinary was born. - Neal Martin, Vinous Media. The 2018 Palmer is even more impressive from bottle than it was from barrel, and that is saying something. Rich, exotic and beautifully layered, Palmer is a real head-turner in 2018. Inky dark fruit, chocolate, licorice, espresso and sweet floral notes build over time, but it is the wine's stunning depth and textural voluptuousness that elevate it into the realm of the truly sublime. As I wrote in my initial review, the 2018 Palmer is a freak of nature from yields of just 11 hectoliters per hectare harvested over an entire month. Mildew was especially punishing. There is no Alter Ego, just the Grand Vin. Kudos to Ceo Thomas Duroux and his team for what I can only describe as a truly magical wine. - Antonio Galloni, Vinous Media. Inky dark in color, the wine is fully opaque. On the palate you find an incredibly concentrated, fresh, vibrant, lively, opulent and refined, wine, which is a rare combination. Texturally, this is all silk and velvet hitting every nook and cranny of your taste receptors. The violet infused, earthy, deep perfume along with the layers of decadently ripe, sweet, lush fruits is impossible to resist. There is a gorgeous sense of purity that shines though on the finish making this even better. The finish with all its plum, dark cherry, cocoa and boysenberry exceeds the 60 second mark. This is a legendary vintage for Palmer. But give it time. It is easy to enjoy this in its youth, but its best days are in the future, so give it 12-15 years of age and enjoy it for at least 2 decades or more after that. Blended from 53% Cabernet Sauvignon, 40% Merlot and 7% Petit Verdot, 14.3% Abv,.the yields were shockingly low at only 11 hectoliters per hectare -- conceding only one cluster per vine --the exact same yield Palmer experienced in 1961!-Jeff Leve, Wine Cellar Insider
Price: $ 469.89
Price in original currency: None

Available from Grand Vin Wine Merchants

Address: 1003 4th Avenue East
Olympia, WA  98506
United States
Telephone (regular): 360-350-4896
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First added to 1000 Corks on May 12, 2019.