Coto De Imaz Gran Reserva Rioja
| Vintage: | 2012 |
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| Description: | Winemaker Notes\r\n\r\n\r\nBrilliant ruby color, with russet tones. Mature and elegant, its aromatic richness is changing and subtle, becoming more apparent as the wine breathes. Notes of toast and coconut followed by tertiary aromas (leather, wet earth), and red fruit and dried fruit. Round, silky tannins, persistent and complex aftertaste.\r\nFood Pairing - Ideal accompaniment for roast suckling lamb, game, or red meat.\r\nAbout El Coto\r\nLocated in Oy\u00f3n, one of the historic cities of the D.O.Ca. La Rioja, El Coto de Rioja was founded in 1970. During these almost 50 years of history, El Coto has strived to create of one of the most recognized wine brands in Spain and around the world. El Coto is the largest owner of vineyards in the D.O.Ca. Rioja, with four distinct estates (and eight individual properties) sprawling throughout the three sub regions:\u00a0Rioja Alta,\u00a0Rioja Baja\u00a0and\u00a0Rioja Alavesa.\u00a0The D.O.Ca., or Denominacion de Origen Calificada, is the regulatory classification system that governs quality within the three sub regions of Rioja.\u00a0As the largest winegrowers in the Denomination of Origin Rioja, with 730 hectares of owned vineyards, El Coto is committed to quality and consistency in winemaking, producing wines from the different sub regions, while focusing on\u00a0Rioja Alta\u00a0and\u00a0Rioja Alavesa.\r\n\u00a0El Coto not only takes care of what goes in the bottle, but how it\u2019s handled before and after it gets there. Typical aging rules for Rioja D.O.Ca. dictates that a Crianza must be oak aged for 12 month. El Coto takes it a step further with 12+ months in oak, and an additional six months in bottle before release. This helps ensure the best possible product travels from the winery to your table.\u00a0The winery has also dedicated resources to the production of white wine, in 2017 building a wine making facility at their Finca Carbonera vineyard for immediate processing of the Viura grapes in the vineyard.\u00a0At the high end, their extensive cellars of Reserva and Gran Reserva wines are complemented by the single-vineyard Coto Real project that brings a modern interpretation to high-quality wines.\r\n\u00a0The basis of the labels is an engraving made by the artisan Ricardo Barriobe\u00f1a that reproduces iconic monuments that are part of the facilities, like the deer that receives visitors at the entrance to the winery or the Monastery of Imaz.\u00a0The Imaz monastery, owned by the company, is the main theme of the engraving on the label. Similarly to the monks that already cultivated the vineyards in this area in the XVI century, the use of our own vineyards is the basis of Coto de Imaz wines.\u00a0Each one of the El Coto de Rioja wines reflects a portion of the original engraving. The\u00a0exception is Coto Real, our most exclusive wine, whose label is a complete reproduction of the original work.\r\n\u00a0The wines of El Coto de Rioja are expressive, aromatic and perfect for any occasion.\u00a0El Coto de Rioja, producer of the number one crianza in Spain, is dedicated to crafting the highest quality wines that reflect the rich winemaking traditions of Rioja. |
| Price: | $ 28.99 |
| Price in original currency: | None |
Available from BASSER’S Fine Wine
| Address: |
6240 Coral Ridge Drive Coral Springs, FL 33076 United States |
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| Telephone (regular): | 954-840-3122 |
First added to 1000 Corks on October 31, 2020.
