Jose Gourmet Razor Clams In Brine 110g

Description: Sleek, solid, and sexy. This tasty narrow clam is smartly dressed in a mellow brine. Delicate and profound marine flavors are sweet and succulent bliss. Reminiscent of early summer and white asparagusin appearance, texture, and mild tasterazor shells are plush for your palate. A scintillating shellfish conservafresh as a sea breeze and bright as Portugals sun-drenched coast (more than 300 days of sun per year!). Stay sharp. These chic mollusks are high in protein, vitamin B12, calcium, iron, and omega-3 fatty acids. Leftover brine? Add to cioppino, fideos, or a baked white fish. Pairing: sparkling wines, e.g. Cava, wheat beers, gin cocktails, e.g. Pimms Cup, Licor de Ginga Serving: serve with capers, lemon, and cracker; add to arugula and orange salad with Jos Gourmet Lemon Olive Oil; pair with pickled asparagus Ingredients: razor shell (59.09%), water (40.41%), salt (0.5%) Region: Spain Produced by the traditional Portuguese method (pre-cooked). Store at ambient temperature. If not completely (and surprisingly!) consumed when opened, store in a sealed container and refrigerate up to two days.
Price: $ 15.99
Price in original currency: None

Available from Hi-Time Wine Cellars

Address: 250 Ogle Street
Costa Mesa, CA  92627
United States
Telephone (toll-free): 800-331-3005
Telephone (regular): 949-650-8463
Fax: 949-631-6863
Get driving directions to Hi-Time Wine Cellars

First added to 1000 Corks on November 6, 2024.